The combination of our extremely high-quality grains, advanced distillation process and the Texas climate made for a perfect match when creating The Day Drinker.” “We decided to take advantage of the accelerated aging process in Texas to deliver an 80-proof, one-year version of our flagship 95-proof Ghost Hill Bourbon. The newest release from Treaty Oak Distillery, The Day Drinker Texas Bourbon is a 100% grain-to-glass Certified Texas Whiskey made from Texas wheat and yellow no.1 corn from Barton Springs Mill, proofed using limestone-filtered water, and aged for one year in the Texas heat.Īs we looked to expand our product line of whiskeys, we knew we wanted our newest expression to be a lower ABV bourbon,” says Treaty Oak’s founder and CEO Daniel Barnes. Treaty Oak Distilling The Day Drinker Texas Bourbon The Day Drinker is the ideal expression for casual sipping, end-of-summer imbibing and, of course. At barrel strength this is a robust and vibrant whiskey not for the faint of heart,” she adds. “It's rich and chocolaty on the palate with a long warm lingering finish. “The taste is a bit subtle initially but quickly gives way to the malted rye as the spiciness pops in my mouth and finishes with a nice faint warmth.” Greene picks up vanillas and spice - especially cinnamon - on the nose. “On the nose I pick up vanilla, and fresh mint,” she states. Master distiller Marlene Holmes describes it as a classic and robust straight bourbon. “We found that by bottling the whiskey at barrel proof, in this case 121.9 proof, it showcases the richness and complexities that the distilling team meticulously cultivated along the process.” “We spent weeks deciding on the proof of this whiskey,” says Milam & Greene Whiskey CEO and blender Heather Greene. This gives our bourbon a peppery spiciness while retaining smoothness and characteristics that are like a wheated bourbon,” says Osborne. Variety is the spice of life, and if you want to live very spicily, try mixing up your whiskey habit with other oak-aged spirits.The Milam & Greene Distillery Edition Straight Bourbon Whiskey is crafted completely onsite with a mash bill of 70 percent corn, 22 percent malted rye and eight percent malted barley, with a proprietary yeast recipe created by Osborne. “We chose to use malted rye, a unique choice, because it converts the grain’s starch to sugar better than other rye grains we tested.
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